We serve contemporary cuisine and diner classics, embracing the local ingredients and rich Greek heritage of Tarpon Springs.  

Everything is scratch-made, using only high quality fresh ingredients.  Enjoy premium coffee, fresh orange juice; thick bacon sliced in-house, fresh locally-baked breads, and sausages that we make ourselves.

Daily from 6 in the morning to 2 in the afternoon… (Closed Mondays)





















We will do our best to accommodate your preferences.







Our Producers

We believe that no dish can be better than its ingredients, and that the best ingredients are usually local.



Food Philosophy

As great cooking starts with great ingredients, great ingredients start with great farmers.